Today we ate Laksa. I base it very loosely on this recipe from Celia Brooks Brown. My husband doesn’t like pumpkin so I take it out and put in other vegetables like mushrooms and courgettes. It’s nice and zingy yet very comforting.
Today we ate Laksa. I base it very loosely on this recipe from Celia Brooks Brown. My husband doesn’t like pumpkin so I take it out and put in other vegetables like mushrooms and courgettes. It’s nice and zingy yet very comforting.